Food & Bio Cluster: Footprint and Reporting Network
Stay op-to-date on reporting ESG within food, ingredients and beverage. This time: VSME - how to navigate the new reporting landscape?
Tilmeldingsfrist
25. maj 2026, kl. 23:59
Sinatur Hotel Nyborg Strand
Østerøvej 121
5800 Nyborg
Indhold er hentet
This network is for food & bev. ESG reporting professionals who want to stay up-to-date and to share their knowledge, discuss viewpoints, challenges and solutions. E.g. sustainability/ESG managers or reporters in food & beverage companies, scientific staff as well as communication and data professionals.
THEME: Sinatur Hotels & Pindstrup Mosebrug - value chain, due diligence and beyond the E
This time, we will get an insight into to very different organisations at each their end of the food value chain. And there will be plenty of networking!
MEETING WITH PERSONAL ATTENDANCE
AGENDA*
9.30 Coffee & Network – light breakfast
10:00 Welcome – Heidi Høy, Food & Bio Cluster Denmark
10:05 Name round (name + organisation + why am I here?
10:45 Sinatur Hotels – Hotel Manager Louise Hauge Gliese
- Involving scope 3-partners in ESG-efforts since 2023
- From strategy to day-to-day purchasing: Discussion on Due Diligence
12:00 Lunch & Network
13:00 Pindstrup Mosebrug A/S – Sven Erik Lanng, Sustainability Manager
- ESG reporting - beyond environmental footprint
- Question to the audience (TBD)
13:40 Walk & Talk
14:40 Follow up in plenary
15:15 Wrap-up & Before you leave
15:30 Thank you and goodbye
*Agenda may be subject to change.
Food & Bio Cluster Denmark runs a number of subject-specific networks aimed at driving knowledge sharing and potential collaborations on innovation. The networks are a part of Virksomhedsudvikling Danmark.
To participate in our network groups, you must be a member of Food & Bio Cluster Denmark. If you are not yet a member, you are welcome to attend a single meeting to see if the network is something for you.
Contact Network Moderator Heidi Høy for more information and your possibilities to attend the network [email protected].
Indhold er hentet
Become a member
As a member, you become part of a strong community where companies, knowledge institutions and partners come together around innovation in what we grow, what we eat, and the bio‑resources we create new value from.
You gain access to networks, events, sparring, and new collaborations that can accelerate your development – and much more.
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Indhold er hentet
Network
Knowledge sharing, sparring, and inspiring study trips together with professionals from your industry. Food & Bio Cluster Denmark facilitates professional network groups that bring experts together around current topics within food and bio‑resources. Here, you can form new innovation partnerships and learn from your peers in a structured and confidential setting.
Network groups are exclusively for members of Food & Bio Cluster Denmark. If you are not a member yet but would like to see whether a network group is the right fit for you, feel free to contact the network group leader to learn more about participation and membership in Food & Bio Cluster Denmark.
Kontakt eventansvarlig ved spørgsmål
